Our Classic Panettone is the traditional panettone cake. Our panettone is made only with natural sourdough and the dough passes a 4 days double fermentation. We fill it with raisins and candied oranges. You can find little black... Read More

This extremely light cake is available all year round. The light sponge encloses small, tasty apricot confit drops, while the top is covered by a soft almond glaze. It is packaged in a delightful box with a hand drawn print of... Read More