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Producer | NON |
Country | Australia |
Varietal | Non-Alcoholic |
Item# | 28102 |
PROCESS
FRUIT: Pears are roasted. Natural sugars caramelise which is when the sugars oxidise to turn a rich caramel colour to add complexity and flavour depth. These are then sous vide overnight.
TANNIN: Spice & black tea blend
SALINITY: Japanese Kombu & Kalamata olive brine
ACID: Verjus from Semillon grapes from the Barossa Valley, Australia.
BALANCE: Agave & vanilla are melted into the mixture.
INGREDIENTS
WATER, PEARS, VERJUS, BLACK TEA, KELP (KOMBU), OLIVE BRINE, VANILLA, AGAVE, CLOVE, CARDAMOM, GINGER ROOT, STAR ANISE, PEPPERCORN, Contains Sulphites
NUTRITION
Servings per container 5
Serving size 150ML
Calories per serve 27
Total Fat 0.15g
Saturated Fat <0.1g
Cholesterol <0.1g
Sodium 52.5mg
Total Carbohydrates 6.6g
Dietary Fibre <0.1g
Total Sugars 5.1g
Added Sugar 0g
Protein <0.1g
CONTAINS CAFFEINE: 51.75mg PER BOTTLE (AVG CUP OF COFFEE = 100mg)
Quantity: |
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