Feragaia (700ml)
| Producer | Feragaia |
| Country | Scotland |
| Varietal | Non-Alcoholic |
| Item# | 04124 |
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Description
Feragaia is a distilled botanical spirit made in Scotland from 14 botanicals. Try it on the rocks, with a spritz of tonic or ginger ale. Or mix it into a penicillin, hot toddy, or your favorite gin or whisky cocktails.
Ingredients: Water, Botanical Distillates, Vegetable Glycerine (Rapeseed), Natural Herbal Extracts: Cayenne Pepper, Blackcurrant leaf, Kaffir Lime, Chamomile, Lemon Verbena, Ancho Chile, Bay Leaf, Apple, Hibiscus Preservative: Potassium Sorbate. Acid: Citric, Tartaric, Malic
As Feragaia is 0% ABV it is suitable if you are pregnant. Feragaia is suitable (but not yet certified) for people adhering to the following diets: Vegetarians, Vegan, Kosher, Coeliacs / Gluten-Free, Lactose Intolerants, Diabetics. Feragaia is Halal.
Feragaia Description
Feragaia’s balanced flavours evolve with every sip. It opens with familiar citrus from blackcurrant leaf, kaffir lime and lemon verbena. A drawn-out herbaceous body is then introduced with nuances of chamomile, pink peppercorn and serrated wrack. This takes you all the way to a light smokey note and lengthy, warming finish from cayenne pepper. Citrus meets spice in a drink that is clean and complex. Sip and savour to discover its true nature.
Our ambition was twofold. Firstly, to create a spirit for people who don’t drink and have no interest in existing spirit categories, and secondly to offer something uncompromising to those who do drink but sometimes seek an alternative. Feragaia is naturally amber in colour and is made in the Scottish Lowlands. Therefore, whisky is the most frequent comparison. Whilst we take inspiration from the whisky style of drinking, Feragaia is not based on a whisky.
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